Etawah, Uttar Pradesh – Ram Akhilesh, a progressive farmer from Killi Sultanpur village in the Basrehr Development Block of Etawah district, has set a remarkable example for other farmers by cultivating red radish in his fields. His innovative approach has earned him recognition, and he was honored by the District Horticulture Department for his efforts.
The Journey Begins
Ram Akhilesh shares that the idea of cultivating red radish began when he brought the seeds from Pantnagar in Uttarakhand. He planted the red radish in about one bigha of land. While red radish tastes similar to the regular white radish, its appearance makes it more visually appealing. The red radish adds a unique color to the otherwise common vegetable, and its cultivation has garnered attention in the local farming community.
District Horticulture Officer of Etawah commended Ram Akhilesh and described him as one of the most progressive farmers in the region. His success in cultivating red radish has made him a role model for other farmers in Etawah.
A Crop in Demand
The red radish grown by Ram Akhilesh is not only nutritious but also has a steady demand in the local markets. It is considered beneficial for the body, and there is a significant demand for it, especially during the winter season. Red radish is regarded as tastier and more nutritious compared to the regular white radish.
Rich in antioxidants, red radish is known to help regulate blood sugar levels and eliminate toxins from the body. Its health benefits, combined with its appealing color, make it a preferred choice among consumers. As the demand for red radish continues to grow, it is becoming a valuable crop for farmers in the region.